Monday March 2nd I`ll be in restaurant Kostgeberei in Luzern Neustadt to make three different soups as a three course meal:
– French onionsoup
– Asparagussoup with baked salmon
– Strawberry- and mintsoup
You are most welcome to join me in the kitchen learning how to make these soups and of course we will enjoy the dishes together in the restaurant (which is exclusively ours for the evening).
So bring your apron and a friend or two and come cook with me!
When: Monday March 2nd.
Time: 19:00 – ca. 23
Where: Kostgeberei, Ulmenstrasse 14, Luzern
Cost: 80 chf
How to join?
Send me a mail me at therese at thenorwegianhausfr
See you there!