lentilquinoasalad

WHAT YOU NEED:
* 200 g lentils
* 250 g quinoa
* Handful fresh mint
* 1 lemon
* 1 red onion
* 2 cloves minced garlic
* 4 celery sticks
* 1 green bell pepper
* Extra virgin olive oil
* Salt to taste

WHAT YOU DO:
Cook lentils and quinoa according to package instruction.
Mix in big serving bowl the sliced onion, celery, bell pepper, olive oil, salt and garlic.
Add the warm lentils and quinoa.
Garnish with fresh mint and juice from a fresh lemon wedge.

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